Thursday, 30 April 2015
Side Dish - Spicy Bok Choy In Garlic Sauce
Bok Choy is one of my favorite vegetables. It has its own spiciness that is complimented by the sweetness of the sauce in this recipe. I like to serve this with grilled shrimp and steamed rice. For variety, I sometimes add a small amount of lemon zest just before serving.
Wednesday, 29 April 2015
Monday, 27 April 2015
Saturday, 25 April 2015
Friday, 24 April 2015
Thursday, 23 April 2015
Wednesday, 22 April 2015
Tuesday, 21 April 2015
Monday, 20 April 2015
Bbq Grilling - Grilled Hawaiian Chicken And Pineapple Sandwiches
Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!
Sunday, 19 April 2015
Friday, 17 April 2015
Saturday, 11 April 2015
Breakfast And Brunch - Seeduction Bread
This wonderful wheat bread is full of nutty flavor. Four different seeds give this bread a memorable and wonderful texture. This bread makes a filling breakfast toast or a keep you-going-sandwich slicer.
Thursday, 9 April 2015
Wednesday, 8 April 2015
Monday, 6 April 2015
Sunday, 5 April 2015
Bread - Rueben Loaf
If you like a Reuben sandwich, you love this bread. Mustard flavored bread dough with corned beef and sauerkraut folded inside. Try it at your next tailgate party!
Saturday, 4 April 2015
Friday, 3 April 2015
Wednesday, 1 April 2015
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